Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, smoked apple pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Smoked Apple Pie is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Smoked Apple Pie is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have smoked apple pie using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smoked Apple Pie:
- Take frozen pie Crust
- Prepare apple pie filling
- Make ready already pie crust (for the top)
- Get For the smoker
- Make ready Apple juice
- Make ready Apple wood chips
Instructions to make Smoked Apple Pie:
- Let the frozen pie shell sit out and come to room temp
- Set something up with apple juice and apple wood chip set at 250
- Smoke room temp pie shell for 10 mins to set some of the moisture out of it
- Add pie fill to pie shell and sprinkle with nutmeg
- Roll out the ready pie shell and cut in strips
- Take strips and place on top of pie filling
- Smoke pie for 2 hrs on 250
- Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)
So that is going to wrap this up with this special food smoked apple pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
