27/07/2020 05:45

Simple Way to Make Favorite Crock Pot Sausage and Peppers

by Maria Potter

Crock Pot Sausage and Peppers
Crock Pot Sausage and Peppers

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crock pot sausage and peppers. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crock Pot Sausage and Peppers is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Crock Pot Sausage and Peppers is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have crock pot sausage and peppers using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Sausage and Peppers:
  1. Make ready 24 oz favorite pasta sauce
  2. Prepare 1 large pepper
  3. Make ready 1 large onion
  4. Take 1 can mushrooms (optional)
  5. Take 1 lb sausage (about 6 links)
  6. Make ready 1 packages pasta
  7. Take 1 dash brown sugar
Instructions to make Crock Pot Sausage and Peppers:
  1. Set crock pot to low setting.
  2. Pour pasta sauce into crock pot
  3. Boil sausage for 20 minutes and cut into slices.
  4. Add sausage to crock pot.
  5. Slice up pepper and onion.
  6. Saute pepper and onion in fry pan with small amount of olive oil until soft and water is steamed off.
  7. Add pepper and onion to crock pot.
  8. Add can of mushrooms to crock pot. Drain all liquid first.
  9. Add brown sugar to taste to remove bitterness and acidic taste.
  10. Cook 6 to 8 hours.
  11. Serve over your favorite pasta.
  12. Sprinkle grated Parmesan to taste.

So that’s going to wrap it up for this special food crock pot sausage and peppers recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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