Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cherry bakewell pudding 🍒. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cherry Bakewell Pudding 🍒 is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Cherry Bakewell Pudding 🍒 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook cherry bakewell pudding 🍒 using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cherry Bakewell Pudding 🍒:
- Make ready 410 g tinned cherry pie filling
- Prepare 200 g Stork margarine
- Take 200 g caster sugar
- Take 140 g ground almonds
- Get 50 g gf self raising flour
- Take 3 large eggs
- Take Handful flaked almonds
Steps to make Cherry Bakewell Pudding 🍒:
- Spread the cherry pie filling in the bottom of a pudding basin or baking dish.
- In a mixer, beat together the remaining ingredients except for the flakes almonds.
- Carefully spread the batter on top of the cherry filling. Sprinkle with flakes almonds.
- Bake at 180 C for 45 minutes. Lovely served with custard.
So that’s going to wrap this up for this special food cherry bakewell pudding 🍒 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
