04/09/2020 14:35

Recipe of Any-night-of-the-week Grandma’s Apple Pie

by Melvin Page

Grandma’s Apple Pie
Grandma’s Apple Pie

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, grandma’s apple pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Grandma’s Apple Pie is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Grandma’s Apple Pie is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook grandma’s apple pie using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Grandma’s Apple Pie:
  1. Get 300 g Plain Flour
  2. Prepare 200 g Lard
  3. Make ready 200 g Sugar
  4. Prepare 6 apples
  5. Make ready Cup whole milk
  6. Make ready Cup water
Instructions to make Grandma’s Apple Pie:
  1. Mix the flour and Lard
  2. As the dough is too dry.. add a splash of water and milk equally. Just enough so the dough is easier to kneed and is manageable
  3. Grease the tin/dish and lay your rolled dough in. Leaving some and the trimmed excess for the top.
  4. Peel, quarter the apples. Add to pan of boiling water until a little softer or as desired.
  5. Drain the apples thoroughly.
  6. Add the sugar to the apples and mix and mash leaving some fruit form and not just pulp.
  7. Add the mixture to the dish.
  8. Add the dough to too and seal.
  9. Place into the oven at 200 C. And cook until a little golden. (25 mins)
  10. Allow to cool on trivit. Sprinkle some sugar. Serve.

So that is going to wrap it up with this special food grandma’s apple pie recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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