Simple Way to Make Super Quick Homemade Garden bed merlot roast

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garden bed merlot roast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Garden bed merlot roast is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Garden bed merlot roast is something that I have loved my whole life. They’re fine and they look wonderful.

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To get started with this recipe, we must prepare a few ingredients. You can cook garden bed merlot roast using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garden bed merlot roast:

1. Get sugar
2. Make ready each oregano and or basil fresh from garden best
3. Prepare garlic powder
4. Prepare creole seasoning
5. Take pepper
6. Take thick sliced onion
7. Get trimmed and cut in half carrots
8. Prepare garlic bulb peeled and slightly smashed
9. Prepare large bunch broccoli leaves washed
10. Make ready large handful carrot top leave destemed and wash3d
11. Make ready merlot
12. Get water
13. Get vegetable oil
14. Make ready beef roast prefered cut I love chuck or cross rib! Its like eating a thick stake

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Instructions to make Garden bed merlot roast:

1. Pre heat oven to 475
2. Mix all seasonings together and rub roast all over
3. Heat oil in pan, and sear roast on all sides.
4. In glass roasting dish layer carrot and broccoli leaves then carrots onions garlic potatoes. Place roast on top.
5. Cook at 475 for 15 min. Then 275 for 1hr 15 min. Or as recommended for your size roast and preferred tenderness. I cook for medium rare a bit more on rare side.

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So that’s going to wrap this up with this exceptional food garden bed merlot roast recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!