Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, penne with chicken, asparagus, and fresh rosemary. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Penne with Chicken, Asparagus, and Fresh Rosemary is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Penne with Chicken, Asparagus, and Fresh Rosemary is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook penne with chicken, asparagus, and fresh rosemary using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Penne with Chicken, Asparagus, and Fresh Rosemary:
- Prepare olive oil
- Get garlic minced
- Get shallots minced
- Take fresh rosemary leaves chopped
- Get boneless skinless chicken breast diced
- Take low sodium chicken broth
- Prepare dry white wine
- Make ready fresh chopped parsley leaves
- Make ready penne noodles
- Take chopped asparagus
- Make ready Salt and pepper
- Get Parmesan cheese
Instructions to make Penne with Chicken, Asparagus, and Fresh Rosemary:
- Cook penne per directions on package.
- In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.
- Add penne to skillet and stir until sauce glazes the pasta.
- Sprinkle with parmesan and serve.
So that’s going to wrap this up with this exceptional food penne with chicken, asparagus, and fresh rosemary recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
