How to Prepare Favorite Sesame and Jaggery Power Packed Bar - Step by Step Recipe

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sesame and jaggery power packed bar - step by step recipe. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sesame and Jaggery Power Packed Bar - Step by Step Recipe is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sesame and Jaggery Power Packed Bar - Step by Step Recipe is something that I have loved my entire life.

Til gud laddu / sesame - jaggery candy are specially prepare on makar sankranti. These laddus are prepared traditionally with sesame seeds and jaggery. Makarsankranti special, तिल-गुड़ की चिक्की 😋, very easy recipe to make Perfect, Crispy and Tasty sesame-jaggery candy bar 😋 तिल-गुड़ की चिक्की. Sesame Jaggery balls is an ideal winter dish, it is a traditional Indian recipe which is made and eaten particularly during the cold weather so that the body stays warm.

To begin with this recipe, we have to prepare a few ingredients. You can cook sesame and jaggery power packed bar - step by step recipe using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sesame and Jaggery Power Packed Bar - Step by Step Recipe:

1. Prepare 6 tbsps jaggery Loosely packeds grated
2. Make ready 1 tbsp sesame seeds Toasted
3. Get 1/2 tbsp Honey
4. Make ready 2 tbsps oats Instant
5. Get 8 - 10 Raisins
6. Get 8 - 10 almonds Chopped
7. Make ready 1 tbsp butter Ghee grease Clarified   / + little to the tray or plate

Heat two tablespoons water and jaggery in another non-stick pan and let the jaggery melt. Add the melted jaggery into the finger millet flour alongwith almonds, pistachios, cardamom powder, white sesame seeds and mix well. The Best Jaggery Sweets Recipes on Yummly Healthy Vegan Cashew And Coconut Burfi, Step By Step Authentic Gujarati Churma Ladoo Recipe, Homemade Onion Sambaar ( Without Powder ).

Instructions to make Sesame and Jaggery Power Packed Bar - Step by Step Recipe:

1. Grate jaggery, chop almonds, toasts the sesame seeds, grease a tray or a plate and keep all the ingredients ready.
2. Take a non-stick pan or a heavy bottom pan; once the pan is hot, keep it on low-medium flame, add 1 tbsp of ghee / clarified butter to it.
3. Add ghee
4. Add honey, then add ½ tbsp of honey, the following steps are very important as have to be done quickly.
5. Add the grated jaggery, it should just melt, immediately add sesame, raisins, almonds, oats, ensure that jaggery does not burn in this process. (You will know its burning when it changes colour and smells burnt)
6. When jaggery is still in the liquid state pour it in the greased plate, smoothen it and makes cuts of desired shape immediately. Once is cools down, cutting the bar becomes a tough task.
7. Pour it on the greased plate and level it
8. Leave the plate to cool, once cooled store in an air tight container.

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