Steps to Make Perfect Little Apple Pies

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, little apple pies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Little Apple Pies is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Little Apple Pies is something that I’ve loved my entire life. They are nice and they look fantastic.

These have everything you love about traditional apple pie - flaky crust, spiced apples, and even a little caramel. This mini apple pie uses Granny Smith apples. Remove pies to wire rack to cool until just warm. Just before serving, dust with confectioners' sugar.

To get started with this particular recipe, we have to prepare a few components. You can cook little apple pies using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Little Apple Pies:

1. Prepare 1 roll of refrigerated pie dough (I used my basic pie dough recipe)
2. Get 5 small Granny Smith apples, peeled, cored, and diced finely
3. Take 1/4 cup granulated sugar
4. Prepare 1 teaspoon ground cinnamon
5. Take 2 tablespoons lemon juice
6. Take 1 tablespoon cornstarch
7. Take For the Streusel Topping
8. Prepare 2 1/4 cups all purpose flour
9. Make ready 2/3 cup brown sugar
10. Take 2/3 cup granulated sugar
11. Take 2/3 cups old fashioned oats
12. Make ready pinch salt
13. Take 3/4 cups butter, melted

You also get the E Pattern for the Apples & Apple Slices. You'll get color photos, full pattern instructions, list of materials need, recipes for staining and color washing. To make these apple pies, start by making the crust which is an easy combination of flour, salt These mini apple pies are so cute Chelsea! Love the cute little dough hearts on top too, adorable.

Instructions to make Little Apple Pies:

1. Preheat oven to 350 degrees. Spray the wells of a standard size muffin tin with nonstick spray. Roll out dough onto a lightly floured surface, and cut out circles about 2 inches in diameter. Gather and re-roll unused dough and cut additional circles. use the rim of a small plastic cup. Place the circles in the bottom of each muffin well.
2. Add the apples, sugar, cinnamon, lemon juice, and cornstarch to a medium saucepan. Cook on medium heat, stirring occasionally for about 5-10 minutes until the apples have softened slightly and the juices begin to thicken. Remove from heat.
3. Add about one tablespoon of the apple filling on top of each circle of pie dough.
4. In a medium bowl, mix flour, brown sugar, granulated sugar, oats, and salt. Add melted butter and mix until well incorporated.
5. Add a heaping tablespoon of the streusel topping to each muffin well, and gently pat it down over the apples.
6. Cook about 20-25 minutes until crumbs are cruncy

To make these apple pies, start by making the crust which is an easy combination of flour, salt These mini apple pies are so cute Chelsea! Love the cute little dough hearts on top too, adorable. Little Debbie Apple Fruit Pies are melt-in-your-mouth delicious and are the ideal size for a portable treat. With notes of warm cinnamon spice mixed with apple slices, these delectable pies will reward. Plump little apple pies made out of puff pastry.

So that is going to wrap this up with this special food little apple pies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!