12/01/2021 04:52

Easiest Way to Make Homemade Picadillo de Carne Molida

by Ellen Garner

Picadillo de Carne Molida
Picadillo de Carne Molida

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, picadillo de carne molida. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Picadillo de Carne Molida is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Picadillo de Carne Molida is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook picadillo de carne molida using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Picadillo de Carne Molida:
  1. Get Ground Beef
  2. Take Chayote (mirliton squash)
  3. Take Carrots
  4. Make ready Green Beans
  5. Make ready Onion
Steps to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

So that is going to wrap it up with this exceptional food picadillo de carne molida recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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