Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken & kale spring rolls. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken & Kale Spring rolls is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Chicken & Kale Spring rolls is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken & kale spring rolls using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken & Kale Spring rolls:
- Take 1-1 1/2 lbs ground chicken
- Get 1/2 lb kale leaves- chopped
- Get 3/4 c shredded carrot
- Take 1/2 tsp white sugar
- Get 2 tsp soy sauce
- Take 1 egg
- Get to taste Black pepper
- Make ready 2 cloves garlic- minced
- Take Spring roll wrappers
- Take Bowl water
- Make ready Veg oil for frying
Steps to make Chicken & Kale Spring rolls:
- In a medium bowl, combine chicken, kale, carrots, egg, sugar, soy sauce, pepper & garlic. Mix & let marinade 20-30 min. Follow instructions on wrapper on making soft (mine said to dip in bowl of water). Place a big spoonful of mixture into lower section of wrapper. Begin rolling from bottom, tucking the filling under & folding sides, you can brush edges with water. Place on a sheet pan until you are ready to fry.
- In a heated skillet on medium heat place spring rolls. Brown until done. Place on paper towel to absorb oil. Serve with favorite sauce.
So that’s going to wrap it up with this special food chicken & kale spring rolls recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
