13/12/2020 08:48

Simple Way to Make Award-winning Indonesian layers go green cake

by Mina Benson

Indonesian layers go green cake
Indonesian layers go green cake

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, indonesian layers go green cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Indonesian layers go green cake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Indonesian layers go green cake is something that I’ve loved my whole life. They are nice and they look wonderful.

Our favourite is the Kek Lapis or Indonesian Layer Cake. As this is an expensive cake, we only get to eat it during very special occasion. Making Kek Lapis is a very tedious job but it is worth the hard work when you see the beautiful layers of the cake. More so when we see our friends and loved ones.

To get started with this recipe, we have to prepare a few components. You can have indonesian layers go green cake using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Indonesian layers go green cake:
  1. Make ready 250 gr rice flour
  2. Get 250 gr tapioca flour
  3. Get 50 gr glutinous rice flour
  4. Make ready 225-250 gr granulated sugar
  5. Prepare 1 liter coconut milk
  6. Take 10 pcs pandan leaves blend with 50 ml water
  7. Prepare 1 tsp cooking oil to glaze 12” square pan
  8. Prepare 1 tsp Green colour or pandan pasta

Spekkoek is a Dutch-Indonesian layered cake. Also known as spekkuk and kue lapis legit or 'Thousand Layer Cake' due to the many layers the Another name is 'Thousand Layer Cake' due to the many layers the cake is made of. I personally think they should also nickname this cake 'Patience. You can have a go at this easy tau suan recipe here.

Steps to make Indonesian layers go green cake:
  1. Mix all flour and coconut milk, strainthem, and divided into 2. Give one side with green colour, and the other remind white
  2. Preheated the steamer. Put 100ml to each layer, and steam about 5-10 minutes each. Repeat them until all finish.
  3. Take it out after it’s cold. And slice it what you desire. Ready to serve and enjoy❣️

I personally think they should also nickname this cake 'Patience. You can have a go at this easy tau suan recipe here. Find indonesian layered cake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Pour in six tablespoons of the batter into the prepared tin.

So that’s going to wrap this up for this special food indonesian layers go green cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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