Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, burrito bowl - vegan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Burrito bowl - vegan is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Burrito bowl - vegan is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook burrito bowl - vegan using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Burrito bowl - vegan:
- Prepare 3 cup cooked brown rice, cooked in vegetable broth
- Take 1/3 cup onion, chopped
- Prepare 1/3 cup corn, frozen
- Prepare 1 can black beans, drained and rinsed
- Get chili powder
- Take Himalayan salt
- Take 1 tbsp oil, for sautéing
- Take Toppings
- Make ready 1 blue corn chips
- Get 1 guacamole
- Get 1 salsa
Instructions to make Burrito bowl - vegan:
- Coat pan with oil (I use grape seed oil). Sauté chopped onion over medium heat until slightly brown.
- Add corn to pan, cook until corn is no longer frozen.
- Add drained and rinsed beans to pan. Stirring occasionally.
- Add spices to taste.
- Add cooked brown rice to pan. Mix thoroughly. Cook until everything is heated through.
- Spoon rice, beans, corn, and onion mixture into bowls.
- Serve with blue corn tortilla chips, guacamole, and salsa.
- Enjoy!
So that’s going to wrap it up for this special food burrito bowl - vegan recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
