12/10/2020 10:27

Simple Way to Make Homemade Quick Aloo ki bhujia

by Patrick Hansen

Quick Aloo ki bhujia
Quick Aloo ki bhujia

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, quick aloo ki bhujia. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Quick Aloo ki bhujia is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Quick Aloo ki bhujia is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have quick aloo ki bhujia using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick Aloo ki bhujia:
  1. Prepare potatoes
  2. Prepare kg tomatoes
  3. Make ready oil for fry
  4. Make ready crushed coriander and cumin
  5. Prepare red chili
  6. Prepare termaric
  7. Prepare coriander powder
  8. Prepare Salt
  9. Get green chili
  10. Prepare Fresh parsley
Instructions to make Quick Aloo ki bhujia:
  1. Cut potatoes in cubes shap put oil and potatoes in the pan
  2. Add all spices in it. Mix it well
  3. Add tomato paste in it put it on steam for 15 minats.
  4. Now potatoes are ready put green chili or fresh parsley on it.ready to serve with yogurt and chpatti

So that’s going to wrap it up with this special food quick aloo ki bhujia recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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