Steps to Make Quick Basa Fillet Stuffed Tofu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, basa fillet stuffed tofu. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Basa Fillet Stuffed Tofu is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Basa Fillet Stuffed Tofu is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have basa fillet stuffed tofu using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Basa Fillet Stuffed Tofu:

1. Prepare 8 pcs fried tofu
2. Prepare 1 slice basa fillet fish
3. Get 2 garlic (chopped)
4. Get 1 spring onion (chopped)
5. Make ready 2 tsp starch flour
6. Take Salt
7. Get Pepper
8. Make ready Cooking oil

Instructions to make Basa Fillet Stuffed Tofu:

1. Cut one side of the fried tofu, put out all the tofu meat, then flip the tofu inside out.
2. Mix the tofu with basa fillet fish. Season with pepper and salt. Then mix well with the chopped garlic and spring onion. Last, add some starch, mix again, and set it aside for 10 minutes.
3. After 15 minutes, fill the mixture on to the tofu skin.
4. Heat the oil then fry the tofu.

So that’s going to wrap it up for this special food basa fillet stuffed tofu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!