Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cream cheese pound cake with cinnamon swirl.. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cream cheese pound cake with cinnamon swirl. is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Cream cheese pound cake with cinnamon swirl. is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have cream cheese pound cake with cinnamon swirl. using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream cheese pound cake with cinnamon swirl.:
- Make ready 8 oz cream cheese
- Make ready 2 stick butter
- Prepare 2 1/2 cup all-purpose flour
- Get 3 1/4 cup sugar
- Take 1 1/2 tbsp ground cinnamon
- Take 1 shortening
- Prepare 5 eggs
- Take 1/2 tsp Butter extract
- Make ready 1 tbsp vanilla extract
Instructions to make Cream cheese pound cake with cinnamon swirl.:
- Grease pan with oil and flour.
- Per heat oven to 300. Mix 1/4 cup sugar and cinnamon in small bowl set aside.
- Cream together cream cheese and butter. Cream in sugar then add one egg at a time. Add extract to mix. SLOWLY blend flour in.
- Pour half of mix in pan. Sprinkle sugar and cinnamon mix over mix. Then pour the rest in. Bake for 45 minutes to an 1 hour. Check don't fall asleep! !!!!
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