How to Make Super Quick Homemade Quick Chicken and cashew nut stir fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, quick chicken and cashew nut stir fry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Quick Chicken and cashew nut stir fry is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Quick Chicken and cashew nut stir fry is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have quick chicken and cashew nut stir fry using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Quick Chicken and cashew nut stir fry:

1. Make ready Chicken
2. Get white onion
3. Get red pepper
4. Get cashew nut
5. Take spring onions
6. Make ready garlic
7. Take dried chillies
8. Get Oyster sauce
9. Prepare Fish sauce
10. Prepare Roasted chilli paste
11. Take sugar
12. Make ready Chicken stock
13. Take oil

Instructions to make Quick Chicken and cashew nut stir fry:

1. Cube chicken, de-seed pepper, chop veg into large chunks. Crush and finely chop garlic.
2. Heat oil in a wok over medium high heat. Add garlic and fry until turning brown (10-30 seconds)
3. Add the chicken. Cook until sealed.
4. Add oyster sauce, fish sauce and chilli paste.
5. Stir fry on medium heat until the chicken starts to brown
6. Mix in the sugar.
7. Mix in the chicken stock (dry). At this point the chicken should still be moist. Add a dash of water so that there is some liquid in the bottom of the pan. This will make your sauce and keep the chicken moist. Lower the heat and cook for two minutes until the Chicken is cooked through
8. Add vegetables. Bring the heat back up to medium.
9. Stir fry until everything is piping hot.
10. Add cashews and dry chilis. Cook for one minute more. Plate up and serve with rice!

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