How to Prepare Homemade Simple Buttermilk Biscuits Dipped in Some Butter

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, simple buttermilk biscuits dipped in some butter. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Simple Buttermilk Biscuits Dipped in Some Butter is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Simple Buttermilk Biscuits Dipped in Some Butter is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook simple buttermilk biscuits dipped in some butter using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple Buttermilk Biscuits Dipped in Some Butter:

1. Make ready 1/2 cup melted butter
2. Take 2 1/2 cups flour
3. Get 1 1/2 tbs sugar
4. Take 1 1/2 tbs baking powder
5. Prepare 1 1/2 tsp salt
6. Take 1 3/4 cups buttermilk

Instructions to make Simple Buttermilk Biscuits Dipped in Some Butter:

1. Heat oven to 450 degrees.
2. Melt butter and pour melted butter into baking dish.
3. Combine the flour, sugar, baking powder and salt.
4. Mix in buttermilk. Batter will be sticky. That's what you want. If it's dry, add a bit more buttermilk so batter is sticky, but not too sticky.
5. Pour batter on top of butter inside baking dish. I used a knife to cut some squares. It's ok if the butter flows to top of batter.
6. Bake 20-25 minutes or until brown on top.
7. Enjoy with some whipped butter, preserves or whatever you like to eat biscuits with.

So that’s going to wrap this up for this special food simple buttermilk biscuits dipped in some butter recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!