How to Make Quick Stir-Fry Healthy Sprouts

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, stir-fry healthy sprouts. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stir-Fry Healthy Sprouts is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Stir-Fry Healthy Sprouts is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stir-fry healthy sprouts using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stir-Fry Healthy Sprouts:

1. Make ready 100 gms Bean Sprouts
2. Prepare 2 carrots
3. Get 4 spring onions
4. Make ready 6 cloves garlic
5. Get 2 tsp seasame oil
6. Take 1 tsp soya sauce
7. Make ready 1/2 tsp white pepper powder
8. Get To taste salt
9. Prepare 1 tsp olive oil

Instructions to make Stir-Fry Healthy Sprouts:

1. Cut carrots into thin long matchsticks. Wash & drain the sprouts.
2. Separate the white of spring onions from the greens.Chop the greens into bigger pieces & white into small rounds
3. Chop the garlic, & saute in olive oil in a wok for a second. Do not brown them.
4. Stir in the onion greens, carrots, sprouts on high flame. Toss & add soya sauce, salt, white pepper powder & seasame oil.
5. Sprinkle the onion rounds, transfer in a bowl & serve immediately.

So that’s going to wrap it up with this special food stir-fry healthy sprouts recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!