Step-by-Step Guide to Prepare Super Quick Homemade Asian Roasted Pork Tenderloin on Soba Noodles
by Bettie Tate
Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, asian roasted pork tenderloin on soba noodles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Asian Roasted Pork Tenderloin on Soba Noodles is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Asian Roasted Pork Tenderloin on Soba Noodles is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook asian roasted pork tenderloin on soba noodles using 28 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Asian Roasted Pork Tenderloin on Soba Noodles:
Get 1 FOR PORK TENDERLOIN
Get 1 whole pork tenderoin
Get 1/4 cup soy sauce
Make ready 2 tbsp mirin
Take 2 tbsp light brown sigar
Prepare 1/4 tsp ground ginger
Take 4 clove minced garlic
Prepare 3 tbsp seasoned rice vinegar
Take 1 tbsp sriracha sauce
Make ready 1/2 tsp black pepper
Make ready 1 FOR NOODLES
Take 8 oz soba noodles, cooked If you can not find them you can use angel hair pasta
Prepare 1 red bell pepper, cut into strips
Make ready 1 small onion, sliced
Take 1 carrot, cut into thin strips
Take 4 minced garlic cloves
Make ready 1/4 cup soy sauce
Prepare 1 tsp granulated sugar
Take 2 tbsp seasoned rice vinegar
Make ready 1/4 ground ginger
Prepare 2 tbsp oyster sauce
Get 1 tbsp sriracha sauce
Prepare 1/2 tsp black pepper
Take 1/4 cup chicken broth
Take 1 tsp chili oil
Get 1 FOR GARNISH
Get 4 sliced green onions
Take 2 tbsp toasted white sesame seeds
Instructions to make Asian Roasted Pork Tenderloin on Soba Noodles:
MARINATE PORK TENDERLOIN
Combine pork tenderloin and the next 8 ingredients in a large ziploc bag. Place in bowl and chill at least 4 hours up to overnight.
COOK PORK TENDERLOIN
Preheat oven to 450
Remove pork from marinade and pat dry with paper towels. In a large skillet heat 1 tablespoon oil until hot.
Sear pork on all sidess, remove to baking pan and place in oven, roast 15 minutes at 450 than reduce heat to 350 and roast about 10 minutes more, until internal temperature is 145. Don't overcook. Let pork rest on a plate 10 minutes before slicing.
MAKE NOODLES
In same skillet pork was browned in add 1 tablespoon butter, add red bell pper, onion, carrot and garlic and cook until softened, add all remaining ingredients and bring to a simmer, add cooked noodles and stir to coat with sauce and heat through. Turn out onto platter, slice pork tederloin place on noodles, garnish with green onions amd toasted sesame seeds.
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