Easiest Way to Make Quick Looks brunt but delicious Brussel Sprout

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, looks brunt but delicious brussel sprout. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Looks brunt but delicious Brussel Sprout is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Looks brunt but delicious Brussel Sprout is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook looks brunt but delicious brussel sprout using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Looks brunt but delicious Brussel Sprout:

1. Prepare 22 ounces Brussel Sprout
2. Prepare 1/4 cup water
3. Get 1 teaspoon salt
4. Take 1/4 pound hog jowls
5. Prepare 1/2 teaspoon granulated garlic powder

Steps to make Looks brunt but delicious Brussel Sprout:

1. In a pan render the jowls fat
2. Add Brussel Sprout
3. Add spices, and onion cover and simmering on low for 15 minutes
4. Continue cooking for 15 minutes stirring occasionally.
5. Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!

So that’s going to wrap this up for this special food looks brunt but delicious brussel sprout recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!