Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, brussel sprouts sautéd in duck fat. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Brussel Sprouts Sautéd in Duck Fat is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Brussel Sprouts Sautéd in Duck Fat is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have brussel sprouts sautéd in duck fat using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Brussel Sprouts Sautéd in Duck Fat:
- Take 1 pound Brussel sprouts
- Make ready 1/2 teaspoon kosher salt more if you want
- Make ready 1/2 teaspoon ground black pepper
- Get 1/2 teaspoon granulated garlic powder
Steps to make Brussel Sprouts Sautéd in Duck Fat:
- Cut the Brussel sprouts in half. Add salt, pepper, and duck fat to the sprouts. Sauté till tender and caramelized.
- Set aside pour any drippings on top, and serve. I hope you enjoy!!!
So that is going to wrap it up for this exceptional food brussel sprouts sautéd in duck fat recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
