Simple Way to Prepare Favorite Baked Macaroni & Cheese

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, baked macaroni & cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Macaroni & Cheese is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Baked Macaroni & Cheese is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook baked macaroni & cheese using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked Macaroni & Cheese:

1. Take 8 oz large elbow macaroni noodles
2. Prepare 2 cups grated sharp cheddar cheese (1/2 lb)
3. Make ready 1/4 cup butter
4. Prepare 1/4 cup flour
5. Make ready 2 cups milk
6. Take 1 teaspoon salt
7. Get 1/8 teaspoon pepper

Instructions to make Baked Macaroni & Cheese:

1. Preheat oven to 375F
2. Cook macaroni as package label directs; drain.
3. In 1 1/2 quart shallow baking dish, alternate macaroni (in 2 layers) with 1 1/2 cups cheese (in 2 layers); set aside.
4. Meanwhile, prepare sauce: Melt butter in medium saucepan; remove from heat. Blend in flour; gradually stir in milk, then salt and pepper. Bring to boiling, stirring; boil 1 minute.
5. Pour sauce over macaroni and cheese in casserole dish. Top with remaining cheese.
6. Bake 15 to 20 minutes, or until cheese is melted and browned.

So that’s going to wrap this up for this special food baked macaroni & cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!