Simple Way to Prepare Quick Edamame Fried Rice

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, edamame fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Edamame Fried Rice is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Edamame Fried Rice is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook edamame fried rice using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Edamame Fried Rice:

1. Take 2 plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
2. Get 2 Tbsp vegetable oil
3. Make ready 150 gr edamame
4. Prepare 1 big carrot, diced
5. Get 1/4 onion, minced
6. Prepare 2 cloves garlic, minced
7. Get 2 Tbsp soy sauce salt (if necessary) and white pepper powder (to taste)
8. Take 1/2 Tbsp sesame oil
9. Make ready 1 pack seasoned roasted nori seaweed, cut into small pieces
10. Get For scrambled eggs:
11. Make ready 2 eggs
12. Make ready 2 Tbsp milk/water
13. Prepare salt and pepper (to taste)
14. Make ready 1 Tbsp vegetable oil

Steps to make Edamame Fried Rice:

1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
4. Add carrot. Stir until the carrot is half cooked.
5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
6. Add sesame oil. Mix again. Remove from the heat.
7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
8. Enjoy! 😋

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