Step-by-Step Guide to Prepare Super Quick Homemade Vegetable bake 1
by Mattie Meyer
Vegetable bake 1
Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetable bake 1. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegetable bake 1 is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Vegetable bake 1 is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook vegetable bake 1 using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable bake 1:
Make ready 2 sweet potatoes, chopped into small cubes
Prepare 4-5 carrots, sliced (I used purple & white carrots but could use orange too)
Make ready 2 Japanese eggplant, sliced thin
Make ready Handful mushrooms, sliced
Make ready 2-3 whole leaf kale, hand shredded
Take Handful green onion, sliced
Take 1/2 c corn
Get 1/2 c vegenaise
Prepare 1/2 c pesto
Get 1/2 c parmesan cheese
Get Handful Asiago cheese
Make ready Handful parmesan
Take to taste Garlic
Make ready to taste Salt & pepper
Steps to make Vegetable bake 1:
Preheat oven to 350 degrees.
Steam carrot and sweet potatoes in large pot for 20 minutes. When 10 minutes left, add eggplant.
Take all steamed vegetables and place in greased 9x13 baking dish. Add mushrooms, kale, corn, green onion.
In a small bowl, combine vegenaise, pesto, parmesan. Taste mixture and add more of any of those 3 things til you have the flavor you like.
Add pesto mixture to vegetables. Add garlic, salt, pepper. Stir to combine.
Add handful parmesan & Asiago on top of mixture.
Bake at 350 for 20 minutes.
All done!
So that is going to wrap it up for this special food vegetable bake 1 recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!