Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade salad dressings - #1 french. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Homemade Salad Dressings - #1 French is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Homemade Salad Dressings - #1 French is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook homemade salad dressings - #1 french using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Salad Dressings - #1 French:
- Take 3/4 cup oil
- Take 1/4 cup white wine vinegar
- Take 1/4 cup ketchup (organic, if possible)
- Make ready 2 tbsp brown or turbinado sugar
- Prepare 1 tsp Worcestershire sauce
- Make ready 1 garlic clove, pressed
Instructions to make Homemade Salad Dressings - #1 French:
- Combine all ingredients in an airtight jar, screw the lid on tight and dance the conga with it! It should emulsify nicely and give you a dark-orange thick fluid which will make any lettuce go "oh la lá"!
- Refrigerate until used, shake it vigorously if necessary before serving.
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