Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken scampi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Scampi is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chicken Scampi is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken scampi using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Scampi:
Make ready For Sauce
Prepare 3 tbsp Butter
Take 2 tbsp Minced onions (Dried or Fresh)
Get 1 1/2 tsp Minced garlic
Make ready 1 1/2 cup Chicken Broth
Make ready 1/2 tsp Italian Seasoning
Prepare 1/2 tsp Fine sea salt
Make ready 1/2 tsp Black pepper
Prepare 1/2 tsp Red pepper flakes
Get 1 tbsp Dried parsley
Take 1 cup Heavy Cream
Make ready Pasta/Chicken Stuff
Take 1 box Angel Hair Pasta
Take 6 Chicken tenderloins
Get 1 as needed Salt and Pepper
Prepare 1 cup Flour
Get 4 tbsp Olive oil
Take 2 large Red bell peppers
Make ready 1 1/2 Red onions
Instructions to make Chicken Scampi:
In a medium sized sauce pan add butter, minced onion, minced garlic and sauté over medium heat for 1-2 minutes. Don't let the garlic burn!
Add in chicken broth, Italian seasoning, salt, pepper, red pepper flakes and the fried parsley. Simmer for 15 minutes on low-med heat.
After 15 minutes of simmering is finished, add heavy cream and simmer on low, without boiling for 10 minutes.
In a separate pot, boil the angel hair pasta according to the box directions.
To prepare your chicken tenders, sprinkle with salt and pepper and dip in flour. Fry in skillet over medium heat with a couple tablespoons of Olive oil 3-4 minutes on each side until golden brown and cooked all the way through. Set aside.
Take red onions and bell peppers and cut into julienne strips, making sure to remove all seeds and the white membrane on the inside.
In the same skillet the chicken was cooked in, add another tablespoon or so of Olive oil and sauté the red onions and bell peppers. I cook them on high until they are soft and caramelized.
Drain pasta if not already. Add all the onions and bell peppers to the pasta, and pour your creamy garlic sauce over the pasta, onions, and bell peppers. Mix well together.
Dish up your pasta, adding the chicken on top. I recommend to garnish with fresh Parmesan cheese.
I recommend you julienne your red onions and bell peppers before you start!
So that is going to wrap this up for this exceptional food chicken scampi recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!