Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mini chicken pot pies. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mini chicken pot pies is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mini chicken pot pies is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mini chicken pot pies using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mini chicken pot pies:
- Make ready 1 bag rhodes frozen dinner rolls
- Make ready 1 can sweet peas
- Take 1 can sliced carrots
- Take 2 pkgs of cut up chicken breasts
- Make ready 1 jar three chese alfredo sauce
Instructions to make Mini chicken pot pies:
- Add carrots chicken peas and Alfredo sauce in a crock pot or slow cooker for 3 or 4 hours on low
- And then butter the tops so they stay will stick back on the top and then bake at 325 for 12-15 minutes or until golden brown
- Cut the tops off the rolls and clean out the middle and fill it with the stuff from the slow cooker
So that is going to wrap it up for this exceptional food mini chicken pot pies recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
