Recipe of Homemade Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato & salmon pie accompanied with a yummy dill sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook sweet potato & salmon pie accompanied with a yummy dill sauce using 27 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce:

1. Take For the Dough:
2. Get Butter (Room Temperature)
3. Get All Purpose Flour
4. Make ready Milk
5. Make ready Yolk of an Egg
6. Make ready Salt
7. Prepare For the Filling:
8. Get Oil
9. Prepare Onion
10. Prepare Garlic
11. Take Single Cream
12. Get Soured Cream
13. Make ready Grated Cheddar
14. Prepare Chili Flakes
15. Get Eggs
16. Prepare Sweet Potato
17. Prepare Baby Spinach
18. Get Skinless Salmon Fillet
19. Take Dill
20. Prepare Chive
21. Get Salt and Pepper
22. Get For the Dill Sauce:
23. Take Soured Cream
24. Prepare Single Cream
25. Make ready Chili Flakes
26. Make ready Dill
27. Take Salt & Pepper

Instructions to make Sweet Potato & Salmon Pie accompanied with a yummy Dill Sauce:

1. The ingredients of the Dough are very well mixed and blended, while forming a Ball shaped dough. Wrap it into a cling film and throw into the fridge for roughly a half an hour.
2. For the Filling, first gotta fry the Onion & Garlic in a pan.
3. Dice the sweet potato into smaller cubes, boiling for 10-12 minutes. Until the potato boiling dice the salmon as well into smaller chunks.
4. In another bowl add the cream, the soured cream, the grated cheese, the Chili flakes, the previously fried onions & garlic, the diced salmon, the eggs, the boiled sweet potato, and the baby spinach. Fine chop the dill and the chives and stir into filling.
5. Take the dough out from the fridge, pin rolling into a 26-27cm diameter round form on a floured surface. Rolling the dough up onto the pin, and place on the Pie baking dish. Pushing the dough all around the edges and the middle while cut the excess around the dish off.
6. Cover the pie dough with a double layer of kitchen foil, and fill with dry beans. Chuck into the 180° preheated oven for about 10 minutes.
7. Just remove the beans and the kitchen foils, pouring all the filling onto the pre-baked dough. Push the pie back into the oven, baking it completely for about 35-40 minutes.
8. For the sauce, fine chop the dill and stir together with the rest of the ingredients (soured cream, single cream, Chili flakes, salt, pepper)

So that’s going to wrap it up for this special food sweet potato & salmon pie accompanied with a yummy dill sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!