Step-by-Step Guide to Prepare Super Quick Homemade Sweet and smokey chicken wraps
by Marian Diaz
Sweet and smokey chicken wraps
Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet and smokey chicken wraps. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sweet and smokey chicken wraps is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sweet and smokey chicken wraps is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and smokey chicken wraps using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Sweet and smokey chicken wraps:
Make ready 250 g diced chicken breast
Prepare 2 small red onions
Get 100 g spinach
Take 5-6 small sweet peppers
Prepare half cucumber
Make ready 4 large multiseed tortilla wraps
Take 80 g cheddar cheese
Take 150 g greek style yoghurt
Make ready 2 tbsp honey
Take 2 tbsp tomato puree
Get olive oil
Make ready 1/2 black pepper
Take 2 tbsp smoked paprika
Take Salt
Steps to make Sweet and smokey chicken wraps:
In a small bowl mix chopped or coarsely grated cucumber, Greek style yoghurt, 1 tbsp olive oil, black pepper and pinch of salt. Cover and refrigerate.
Add the diced chicken to a bowl with the smoked paprika, drizzle of olive oil and a pinch of salt, give everything a good mix up so that the chicken is fully coated.
Preheat the oven to 200 C.
Peel and finely slice the onion, cut peppers into small rings. Next heat a pan with a drizzle of olive oil over a medium heat, once hot add the onions and peppers with pinch of salt and cook for 10 mins or until softened.
Once the onion has softened, remove it from the pan and add the chicken. Cook for few minutes or until is cooked through. Return veg to the pan with chicken. In a small bowl mix tomato puree and honey then add it to the pan. Cook for few more minutes.
Meanwhile add the tortillas to a baking tray and put it in the oven for 4-5 mins until warmed through.
Heat a separate large wide based pan over a medium heat, once hot add the spinach and stir for 30 sec - 1 min or until it's beginning to wilt, then remove from the heat.
Grate the cheddar.
Serve the warm tortilla topped with yoghurt mix, wilted spinach, sweet and smokey chicken and grated cheese. Enjoy!
So that’s going to wrap this up with this special food sweet and smokey chicken wraps recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!