Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, octopus salad with pepper dressing. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Octopus Salad with pepper dressing is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Octopus Salad with pepper dressing is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Octopus Salad with pepper dressing:
- Take 100 g octopus (precooked by LP foods)
- Get 2 g Black pepper, cracked
- Get 2 g white pepper, cracked
- Take 2 g fresh green pepper, roughly chopped
- Prepare 10 g dijon mustard
- Take 10 ml sherry vinegar
- Make ready 50 ml extra virgin olive oil
- Get to taste salt
- Make ready 10 g shaved radish
- Get 20 g cherry tomatoes cut in half
- Prepare 20 g arugula
Steps to make Octopus Salad with pepper dressing:
- Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
- In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
- Slowly drizzle olive oil into this mix until fully incorporated
- Season to taste with salt
- Drizzle sauce over octopus and toss vegetables in this sauce.
- Serve
So that’s going to wrap it up with this special food octopus salad with pepper dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
