Recipe of Ultimate Stuffed Chicken Breast

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stuffed chicken breast. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Chicken Breast is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Stuffed Chicken Breast is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stuffed chicken breast using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stuffed Chicken Breast:

1. Get Chicken Breast Skinless Boneless,
2. Take Smoked Paprika,
3. Get Garlic Powder,
4. Take Onion Powder,
5. Make ready Sea Salt,
6. Make ready White Pepper,
7. Take Dried Mushroom Powder,
8. Prepare Cream Cheese Preferably Philadelphia,
9. Make ready Parmigiano Reggiano Freshly Grated,
10. Take Kewpie Mayo,
11. Take Spinach Finely Chiffonade,
12. Prepare Garlic Finely Minced,
13. Make ready Chili Flakes,
14. Make ready Red Chili Deseeded Thinly Sliced, For Garnishing
15. Get Green Chili Deseeded Thinly Sliced, For Garnishing

Instructions to make Stuffed Chicken Breast:

1. Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
2. Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
3. Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
4. Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
5. Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.

So that is going to wrap this up with this exceptional food stuffed chicken breast recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!