Recipe of Perfect My chicken and spicey spinach curry 👌🌶🤤👍🍗

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, my chicken and spicey spinach curry 👌🌶🤤👍🍗. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hi guys, welcome to my channel & my first ever video!! A wonderful way to use spinach, cooked with the chicken and flavoured with chillies and spices. My daughter eats this so often she has muscles like Popeye–it's good. Melt the butter in a separate pan and add the garlic, curry leaves, cumin, fennel and red chillies.

My chicken and spicey spinach curry 👌🌶🤤👍🍗 is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. My chicken and spicey spinach curry 👌🌶🤤👍🍗 is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my chicken and spicey spinach curry 👌🌶🤤👍🍗 using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My chicken and spicey spinach curry 👌🌶🤤👍🍗:

1. Prepare chicken skinned and chopped in to small pieces
2. Make ready spinach
3. Prepare red onion thinely sliced
4. Get meduim tomatos deseeded and sliced
5. Make ready turmeric (yellow powder)
6. Prepare coriander powder
7. Prepare cumin powder
8. Get red chilli powder
9. Get salt / or to taste
10. Take garam masala
11. Make ready garlic paste
12. Take ginger paste
13. Prepare green chillies chopped in chunks
14. Take mustard oil
15. Prepare ghee
16. Take Handfull fresh coriander chopped
17. Get water

Recipe: Yummy My chicken and spicey spinach curry 👌🌶🤤👍🍗. Recipe: Perfect Honey butter fried chicken 🍗 🍯😍. Easiest Way to Prepare Appetizing Street Food Thai Chicken Skewers. Easiest Way to Cook Delicious BBQ Lemon Chicken and rosemary potatoes.

Instructions to make My chicken and spicey spinach curry 👌🌶🤤👍🍗:

1. Wash your chicken make sure all water is drained
2. Add oil on a high / meduim heat once hot add the green chillie 1min then add the onion and saulte till soft and turning brown. Then add the chicken piece on the bone to the pan then mix around till chicken is coated then cover with lid on meduim /low heat for 2mins.
3. Next add turmeric, coriander powder, cumin, chillie powder and salt garlic/ginger paste then mix and coat all the chicken and then cover and leave on a medium / low heat for 5mins.
4. After remove lid and add the tomatos mix and cover for a further 5 mins, after remove lid and add the garam masala mix and also add 1/2 cup water mix and cover for a further 5 mins on a low heat, once time as passed add the spinach and mix then add ghee then cover for a further 5 mins on low heat. Once cooked stir in fresh coriander.
5. Serve with roti or white rice and enjoy 👌

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