Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, apple cheddar pork meatballs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Apple Cheddar Pork Meatballs is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Apple Cheddar Pork Meatballs is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple cheddar pork meatballs using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Cheddar Pork Meatballs:
- Make ready ground pork
- Make ready onion, minced
- Take granny smith apple, peeled, cored and chopped
- Prepare chopped parsley
- Make ready seasoned bread crumbs
- Make ready egg
- Prepare block cheddar cheese, cubed
- Get garlic, minced
- Take salt and pepper to taste
Steps to make Apple Cheddar Pork Meatballs:
- Preheat oven to 350°F Fahrenheit.
- Combine all ingredients in a large mixing bowl and gently mix until well combined.
- Using a 1 ounce ice cream scoop make the balls and place on parchment lined baking sheets.
- Bake for 25 to 30 minutes or until done and lightly golden.
- Meatballs can be frozen for later use if you like. You can also make a meatloaf out of the mixture instead of meatballs.
So that is going to wrap it up for this exceptional food apple cheddar pork meatballs recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
