Steps to Make Favorite My Creamy Chicken Pasta

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my creamy chicken pasta. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

My Creamy Chicken Pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. My Creamy Chicken Pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook my creamy chicken pasta using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My Creamy Chicken Pasta:

1. Make ready 500 g pasta (shells or fettuccine is my choice)
2. Prepare 3-4 skinned chicken breasts
3. Take 60 ml chicken stock
4. Take 60 ml white wine, preferably dry
5. Take 1 punnet button mushroom, sliced
6. Get 80 ml cream
7. Get 1 dash salt and freshly ground pepper
8. Get 1-2 tbsp dried parsley
9. Prepare 2 tsps crushed garlic

Instructions to make My Creamy Chicken Pasta:

1. Cook pasta in salted, oiled water until al dente then drain, rinse and put aside
2. Poach the chicken breasts in the stock until just cooked through. Remove from the pot and keep aside leftover stock
3. Once the chicken has cooled, pull or shred with hands.
4. Heat up the leftover stock and add the wine in a large saucepan / pan
5. Add the chicken, mushrooms and garlic and cook for about 5 minutes or until slightly browned
6. Add the cream, salt and pepper and parsley then cook for further few minutes or until sauce thickens
7. Add or toss out onto cooked pasta and combine in large dish.

So that’s going to wrap this up with this exceptional food my creamy chicken pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!