Recipe of Quick Instant Pot Pulled Pork

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, instant pot pulled pork. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pulled pork is something you always see on those barbecue competition shows where people go to great lengths to prepare and cook with all kinds of methods. Carefully remove the chunks of pork from the Instant Pot to a large bowl. The pieces may fall apart and that's just fine. This quick and easy Instant Pot pulled pork is ultra-tender and infused with the rich smoky, sweet flavors of BBQ sauce.

Instant Pot Pulled Pork is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Instant Pot Pulled Pork is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook instant pot pulled pork using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Pulled Pork:

1. Prepare 1-2 lbs pork butt
2. Prepare Pork dry rub
3. Prepare Liquid smoke
4. Get coca cola
5. Take apple cider vinegar
6. Make ready large bottle of BBQ sauce

The easiest + BEST pulled pork ever! Serve with your favorite BBQ sauce. Smothered with your favorite BBQ sauce ever. Instant Pot Pulled Pork Recipe Tips: We like to toast the burger buns before serving with the pulled pork.

Instructions to make Instant Pot Pulled Pork:

1. Pour some liquid smoke on the pork but then add a generous amount of dry rub on all sides of pork butt, wrap in foil/plastic baggie and refrigerate overnight.
2. In a bowl combine 1 half bottle of BBQ sauce, the coca cola and the apple cider vinegar.
3. Cut pork but into 3 pieces to fit in bottom of instant pot.
4. Select sautee/brown function on instant pot. When done warming up add the pork butt and brown on both sides for 2 minutes each. (When done select stop on instant pot.)
5. Add BBQ mixture in bowl to the instant pot over pork butt.
6. Select the no steam/pressure cook nozzle. On instant pot lid.
7. Seal the top in the locked position and select the meat function, make sure on high setting and adjust timer to 40 minutes.

Smothered with your favorite BBQ sauce ever. Instant Pot Pulled Pork Recipe Tips: We like to toast the burger buns before serving with the pulled pork. Return the pork to the Instant Pot. Turn the steam release valve to the sealing position. BBQ Pulled Pork for the win, guys!!

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