Recipe of Ultimate Mike's Coctel de Camarones [mexican shrimp cocktail]

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mike's coctel de camarones [mexican shrimp cocktail]. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. Prepare ● For The Seafoods
2. Take 55-60 LG Jumbo Shrimp [presteamed]
3. Make ready 1 Small Bag Baby Scallops [presteamed]
4. Prepare 12 oz Immatation Crab Meat [presteamed]
5. Make ready 2 (8 oz) Cans Clams [presteamed with all juices]
6. Get ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
7. Get 1 Cup Vidalia Onions
8. Prepare 2 Cups EX Firm Roma Tomatoes [rough chopped]
9. Make ready 3/4 Cup Red Onions
10. Prepare 1 Cup Cucumbers
11. Get 1/2 Cup Radishes
12. Prepare 1/2 Cup Celery
13. Get 2 EX LG Jalapeño Peppers
14. Prepare 1/2 Cup Green Bell Pepper
15. Take 1/2 Cup Red Bell Pepper
16. Prepare 1/2 Cup Orange Bell Pepper
17. Prepare 1/2 Cup Yellow Bell Pepper
18. Take 1/2 Cup Cilantro Leaves
19. Prepare 1/4 Cup Fresh Parsley Leaves
20. Get 4 LG Cloves Garlic [thin sliced]
21. Make ready 3 tbsp Real Horseradish
22. Take 1 tsp Mexican Oregano
23. Take 1 tsp Fresh Ground Black Pepper
24. Take ● For The Fluids & Juices
25. Prepare 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
26. Prepare 2 tbsp Tabasco Sauce [more or less]
27. Get 1/2 Cup Fresh Orange Juice
28. Get 2 tbsp Fresh Lime Juice
29. Get 1/2 Cup Of Your Favorite Red Chunky Salsa
30. Make ready 1 Shot Tequila [optional]
31. Take ● For The Garnishments [as needed]
32. Prepare Tabasco Lime Salt Rim [for chilled glasses]
33. Make ready Tortilla Chips
34. Take Lime Wedges
35. Get Slices Avacado
36. Prepare Quality Saltine Or Trisket Crackers

Steps to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. Rough chop or fine mince all of your fresh, firm vegetables.
2. Presteamed shrimp pictured. Deveined with tails on.
3. Immatation Crab Meat pictured.
4. Shrimp and baby scallops pictured.
5. The best Tequila brand to use.
6. Use a nonreactive bowl and spoon to mix all vegetables and fluids.
7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!

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