Simple Way to Make Ultimate Shrimp and Tofu Stir-Fry
by Eric Vaughn
Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp and tofu stir-fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Shrimp and Tofu Stir-Fry is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Shrimp and Tofu Stir-Fry is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp and tofu stir-fry using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Tofu Stir-Fry:
Prepare 1 Large bag of medium shrimp, peeled and no tails
Make ready 1/2 can bean sprouts or 1/3 cup fresh bean sprouts
Make ready 1 packages Super firm Tofu, cubed (bought mine cubed already)
Get 1 Bottle of Orange Sauce, any brand will do
Get 3 tbsp Teriyaki sauce
Take 3 tbsp low sodium soy sauce
Prepare 1 can water chestnuts, drained and rinsed
Make ready 1 packages Broccoli slaw
Steps to make Shrimp and Tofu Stir-Fry:
In a large pot, over medium-high heat, add olive oil and let heat. Then add your onion, garlic, zucchini, and mushrooms. Saute until tender-crisp.
Add your broccoli slaw, Sesame seeds, soy sauce, Teriyaki sauce, water chestnuts, bean sprouts, and Tofu. Let the slaw become tender.
When the ingredients are nice and soft; add shrimp. Be sure to mix the shrimp together so it can cook evenly! Let cook until almost all the way pink. Then add the Orange sauce!
Let simmer for 10 minutes and remove from heat! Serve with your choice of side! We had ours with rice!
Enjoy!!
So that’s going to wrap this up for this exceptional food shrimp and tofu stir-fry recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!