Step-by-Step Guide to Make Ultimate Homemade Nepali Jhol momo (dumpling with soup)

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, homemade nepali jhol momo (dumpling with soup). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Homemade Nepali Jhol momo (dumpling with soup) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Homemade Nepali Jhol momo (dumpling with soup) is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook homemade nepali jhol momo (dumpling with soup) using 28 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Nepali Jhol momo (dumpling with soup):

1. Take For momo's filling :
2. Prepare 250-300 gr mince beef
3. Make ready 300-350 gr mince chicken
4. Make ready 1 tsp salt (can add more depend on you)
5. Take 1 tsp cinammon powder
6. Take 1 tbsp ground cumin
7. Take 1 cup onion (finely choped)
8. Make ready 3 tbsp garlic paste
9. Get 1 tbsp ginger paste
10. Get 1 tsp black pepper
11. Make ready 1 tbsp oil
12. Make ready For the momo's soup :
13. Get 1/4 cup sesame seeds
14. Make ready 1 tbsp cumin seeds
15. Make ready 2 tbsp oil
16. Get 5 dried red chilli
17. Take 1 garlic (chopped)
18. Prepare 2 tomatoes
19. Prepare Handful coriander leaves
20. Get 1 tbsp ginger paste
21. Get 1/2 tsp turmeric powder
22. Get 1 tsp salt
23. Make ready 2 cups water
24. Make ready 1 tsp sugar
25. Make ready 1/4 cup lemon juice
26. Take 1 chicken cube
27. Take 1 beef cube
28. Prepare Dumpling skin

Steps to make Homemade Nepali Jhol momo (dumpling with soup):

1. Heat the pan and dry roasting sesame seeds and cumin till it turns golden.
2. Add the dried red chilli and garlic
3. Fry about 2 to 4 mins. Until fragrant.
4. Transfer them into food processor grind them.
5. After grind the sesame seeds, cumin seeds, dried red chilli and garlic transfer them into a blender then add chopped tomato, coriander, ginger paste, salt, turmeric, sugar, oil and water into a blender. Blend them all together until become smooth.
6. Pour them into a pan and boil them. You can add 1 cup of water. Boil around 5 mins then add chicken cube,beef cube and lemon juice.
7. Give a taste. You can add salt or sugar if you like.
8. When the soup is done you can turn off the heat and set aside.
9. Now for the filling. Mix mince chicken and mince beef.
10. In a pan add 1 tbsp oil and add chopped onion,garlic paste and ginger paste. Saute until fragrant.
11. Then add them in to the mince meat. Give a good mixing.
12. Add cinammon powder, ground cumin, salt and black pepper. Mix them until combine well. You can add chicken cube and beef cube too.
13. Take the dumpling skin and place a tsp filling in the center. And fold them.
14. Prepare steamer. When water is boiling place the momo and steam for 10 mins.
15. Once is done steam the momo. Place them in a bowl and pour the soup.
16. The jhol momo ready to enjoy (^_^)
17. Hope you like this recipe and give a try.
18. Thanks (^_^)

So that is going to wrap this up for this special food homemade nepali jhol momo (dumpling with soup) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!