Recipe of Perfect Korean Popcorn Fried Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, korean popcorn fried chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Korean Popcorn Fried Chicken is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Korean Popcorn Fried Chicken is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook korean popcorn fried chicken using 19 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Korean Popcorn Fried Chicken:

1. Get Fried Chicken
2. Take Boneless Chicken
3. Prepare Shaoxin
4. Take Minced Ginger
5. Get Fine Sea Salt
6. Make ready Grounded Blackpepper
7. Get Potato Starch
8. Prepare Cooking oil for deep frying
9. Take Sauce
10. Make ready Ketchup
11. Get Gochujang Sauce
12. Prepare Honey
13. Make ready Brown Sugar
14. Get Soy Sauce
15. Make ready Minced Garlic
16. Make ready Sesame Oil
17. Prepare Garnish
18. Take Roasted Sesame Seed
19. Get Spring Onions (Finely Chopped)

Instructions to make Korean Popcorn Fried Chicken:

1. Add all sauce ingredients into a small saucepan and set it aside
2. Dice chicken into bite size and put them into a mixing bowl
3. Mix chicken evenly with rice wine, ginger, salt and black pepper
4. Coat it evenly with potato starch
5. Pour oil into a deep saucepan and heat it till boiling point at 175 degree Celsius
6. Put some coated diced chicken in to fry for 2-3 minutes (Do not overcrowd)
7. Repeat process until it’s all finished
8. Fry the fried chicken again for 2-3 minutes for that extra crunch (Do not over crowd)
9. Sap it with kitchen paper towel to soak up excess oil
10. Set it aside
11. Put the small saucepan with sauce onto a stove and heart it on a low-medium heat until it starts to bubble (Keep stirring during this process)
12. Remove from the heat once it starts to bubble
13. Pour sauce over the chicken in a big mixing bowl and mix it around until it’s evenly coated
14. Sprinkle garnish over it

So that’s going to wrap this up with this exceptional food korean popcorn fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!