Recipe of Ultimate Mee Kuah 🇲🇾

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mee kuah 🇲🇾. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mee Kuah 🇲🇾 is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mee Kuah 🇲🇾 is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook mee kuah 🇲🇾 using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mee Kuah 🇲🇾:

1. Make ready vermicelli, blanch in hot water and set aside
2. Take garlic cloves, minced
3. Prepare bird eye chillies, thinly sliced
4. Make ready kaffir lime leaves
5. Make ready coriander, chopped
6. Take small shallots, thinly sliced
7. Make ready water
8. Take chicken stock
9. Prepare vegetable oil
10. Prepare Vegetable
11. Take sugar snap peas
12. Make ready small tomato, quartered
13. Take small carrot, julienned
14. Make ready small cup, cauliflower, chopped into bite size
15. Get Protein
16. Take boneless chicken thigh, cut into small pieces
17. Take raw king prawns, remove head and peeled
18. Make ready squid ring, (I use frozen and precut squid)
19. Prepare Sauce mix
20. Prepare chilli sauce, I use Thai chilli jam
21. Prepare oyster sauce
22. Get ketchup
23. Prepare sweet soya sauce
24. Take cornflour
25. Prepare water

Instructions to make Mee Kuah 🇲🇾:

1. Heat some vegetable cooking oil in a wok or deep pan and saute garlic and shallots for a min or until fragrant.
2. Add In chicken and fry for a few minutes until about 60% done then adding in the prawns and squid. Stir them on medium heat for few minutes then add in chicken stock, carrots, cauliflower and the sauce mixture. Stir to mix and add a little bit of water (about 1/2 cup), add sugar snap peas and tomatoes then mix well.
3. Bring to boil then add in lime leaves and simmer for another 2-3 minutes
4. On another pan, medium heat, add 1 tsp of vegetable oil, add your noodles in and add 1/2 tsp of sweet soy sauce and mix in really quick. Toss them up a little and turn the heat off. (this is optional as you can skip this method and add your gravy on top)
5. Add your noodles on a serving plate or bowl and add your sauce on top. Top up with crushed peanuts, crispy shallots, red chilli and coriander. Serve straight away.

So that is going to wrap this up with this exceptional food mee kuah 🇲🇾 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!