Step-by-Step Guide to Make Favorite CHICKEN in RED SAUCE With YELLOW RICE

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken in red sauce with yellow rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

CHICKEN in RED SAUCE With YELLOW RICE is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. CHICKEN in RED SAUCE With YELLOW RICE is something which I have loved my whole life.

All Reviews for Easy Chicken and Yellow Rice. Who knew boiled chicken in tons of seasons, fresh minced garlic, chicken bouillon, chicken stock mixed with red peppers, rice with saffron, olive oil and some lime baked to perfection would yield this Served with some Lebanese garlic sauce - perfect! The chicken is marinated with herbs, lemon, and spices; the rice golden; the sauce, as white and creamy as ever. Marinated in oregano, lemon, and coriander, chicken thighs are browned, chopped into chunks and served over a pile turmeric-yellow rice.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken in red sauce with yellow rice using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make CHICKEN in RED SAUCE With YELLOW RICE:

1. Get For the Chicken :
2. Get whole free range chicken cut into pieces
3. Prepare medium tomatoes, cut into 4 parts
4. Make ready water
5. Prepare tamarind dissolve with 2 tablespoon water
6. Make ready brown sugar
7. Take Salt
8. Make ready Spices and Ground:
9. Take shallots
10. Make ready garlic
11. Make ready large red chillies remove the seeds
12. Take candlenuts, roughly chopped
13. Get gingger
14. Get Yellow Rice :
15. Prepare rice
16. Prepare shredded turmeric or 1 tablespoon powdered turmeric
17. Make ready litter coconut milk
18. Prepare salt
19. Get salam leaves (or bay leaves)
20. Get lemon grass bruised
21. Get kaffir lime leaves

This Thai Yellow Chicken Curry is comfort food meets takeout at home. The yellow curry paste I use is HOMEMADE because I can never find it in the store - and it's super easy to make. Can remember having Thai green and red curries before but not yellow. Definitely going to have to give it.

Steps to make CHICKEN in RED SAUCE With YELLOW RICE:

1. For the chicken : Cut the chicken according to taste, wash clean, set aside. - Roughly chop all ingredients and then blend until smooth. - If necessary add a little cooking oil to the blender to simplify the crushing process
2. Saute ground spices until fragrant and cooked. - Add meat, cook until the meat changes color and stiff. Stir once in a while. - Add 300 ml of water, reduce heat to medium position and cook until the meat is completely cooked. - Add 2 tablespoons of tamarind water, brown sugar and salt to taste. - Finally add the tomato slices and cook until the tomatoes are crushed and the gravy becomes thick.
3. For The yellow rice : Wash and drain rice. Steam for 25 minutes until it's half cooked, then remove to another saucepan.
4. Soak the shredded turmeric in Coconut Milk and bring to the boil with salt, salam leaves and lemons grass and kaffir lime leaves. Pour the boiled coconut milk onto the half cooked rice, and allow to simmer. Continue to stir until the liquid is completely absorbed. Then steam until throughly cooked.
5. Add rice to the mold and serve it according to taste with other dishes.

Can remember having Thai green and red curries before but not yellow. Definitely going to have to give it. Red or Green Curry Paste: Yellow curry paste is the most mild of the three and each type has a different flavor and is made with different spices. This easy Thai Yellow Curry is made with chicken and vegetables and served over steamed rice. This recipe can easily be made vegan or vegetarian!

So that’s going to wrap it up for this special food chicken in red sauce with yellow rice recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!