Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, portuguese chickpea salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Portuguese Chickpea Salad is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Portuguese Chickpea Salad is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook portuguese chickpea salad using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Portuguese Chickpea Salad:
- Get 2 can Chickpeas (dry-pack, canned)
- Take 1/4 Onions (finely chopped)
- Get 1 Boiled egg (finely chopped)
- Make ready 1 sprig Parsley (finely chopped)
- Take 3 tbsp Olive oil
- Prepare 1 tbsp Vinegar
- Get 1 Salt and pepper
Instructions to make Portuguese Chickpea Salad:
- In a bowl, mix the chickpeas, onion, parsley, olive oil and vinegar. Season the mixture with salt and pepper.
- Transfer the mixture from Step 1 onto a plate, and top it with a finely chopped boiled egg.
So that is going to wrap it up for this exceptional food portuguese chickpea salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
