Recipe of Speedy Shredded Pork with Green Bell Peppers and Bamboo Shoots
by Lura Mills
Shredded Pork with Green Bell Peppers and Bamboo Shoots
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shredded pork with green bell peppers and bamboo shoots. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Shredded Pork with Green Bell Peppers and Bamboo Shoots is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Shredded Pork with Green Bell Peppers and Bamboo Shoots is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have shredded pork with green bell peppers and bamboo shoots using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Shredded Pork with Green Bell Peppers and Bamboo Shoots:
Take 300 grams Shredded pork (or thin pork slices)
Prepare 1/2 Cooked bamboo shoots in brine
Take 1 bag Green bell peppers
Get 1 clove Garlic
Take [Ingredients to preseason the pork]
Get 1 1/2 tsp each (1)Soy sauce and sake
Make ready 1 1/2 tbsp (2) Katakuriko
Make ready 1 tbsp (3) Vegetable oil
Make ready The flavoring ingredients:
Prepare 1 1/2 - 2 tablespoons ※Soy sauce
Prepare 1 dash ※Salt
Get 1/2 tbsp ※Sugar
Make ready 3 tbsp ※Sake
Make ready 1 tsp ※Oyster sauce
Instructions to make Shredded Pork with Green Bell Peppers and Bamboo Shoots:
Mix the ※ ingredients and set aside.
Cut the green bell peppers into thin strips. Cut the bamboo shoots as big as the green bell peppers. Thinly slice the garlic.
Cut the pork into 1 cm wide strips, and preseason with the soy sauce and sake.
Coat the pork with the katakuriko right before stir-frying, and coat with the vegetable oil.
Heat vegetable oil in a frying pan, and fry the garlic until fragrant, then stir-fry the pork.
When the colour of the pork has changed, add the green bell peppers and bamboo shoots, and continue stir-frying.
When everything is cooked through, swirl in the flavoring ingredients, and you're done.
This will teach you how to cook bamboo shoots.(Bamboo shoot rice)
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